Spring 2010 Dinner

Appetizers

Sautéed Potato Gnocchi, spring peas, house cured pancetta, tomato confetti, shaved Parmigiano-Reggiano … 11

Shrimp & Grits, Desert Sweet Shrimp, Vidalia onion white corn grits, lobster butter … 11

Grilled Bruschetta, kalamata olive tapenade, Romalino tomato, Black Mesa Ranch Chevre, fresh basil … 8

Buttermilk Fried Oysters, creamed spinach, candied bacon … 12

Roasted Local Asparagus, poached Keba Farms quail egg, sweet garlic & lemon emulsion … 10

Duck Spring Roll, Pickled Cucumber, Spring Slaw, soy-caramel … 10

Bacon Wrapped Short Ribs, Butternut Squash Puree, Wilted Arugula … 12

Soup and Salads

Daily Soup, seasonal ingredients … 5.5

Endive Salad, organic McClendon’s apple, Point Reyes blue cheese, candied pistachios, Balsamic reduction … 8

Caesar Salad, romaine hearts, white anchovies, Parmigiano-Reggiano, grilled garlic crouton … 8

Fresh Herb & Baby Salad Green, sliced grapes, ricotta salata, toasted almonds, verjus vinaigrette … 7

Steak House Salad, butter lettuce, marinated artichokes, cherry tomatoes, grilled red onions, house made ranch … 10

Sides

Grilled Asparagus … 4.5

Wilted Greens … 4.5

House cut Frites w/ Truffle Aioli … 4.5

Entrées

Steak Frites, Grilled Cedar River Farms New York Strip, frites, truffled aioli, porcini-cabernet reduction … 34

Pan Roasted Seasonal Fish, cauliflower puree, sweet red pepper nage, rapini, grated Bottarga … 29

Grilled Pork Loin Spiedini, ivory lentil, guanciale, , pecan and black currant chutney … 26

Roasted Spring Vegetable Crepes, basil cream … 23

Herb Roasted Duck Breast, Carnaroli with duck leg confit & spring peas, salsify, shallot & red wine preserves … 27

Seared Skirt Steak, spring succatash, horseradish potato cakes, crispy onions … 25

Herb Marinated Brick Chicken, grilled ciabatta & arugula salad, natural jus … 24